SHORT DATE KIN-CHAN GOLDEN BEEF SHOYU Japanese Ramen – 106g

A Japanese cup ramen with shoyu (soy sauce) broth enriched with an intense beef flavor

It consists of firm fried noodles, accompanied by a savory broth based on soy sauce, beef, pork, and marine extracts such as bonito and seaweed, typical of Japanese cuisine. The topping includes Chinese cabbage and leek.

Easy and quick to prepare, this ramen cup is ideal for a quick meal and to discover a traditional Japanese beef ramen.

Contents: 106g

Flavor: Beef shoyu (soy sauce)

Best Before: 03/04/2026

Allergens / info: wheat, soy, beef, pork, fish (bonito)

Country of origin: Japan

Ingredients:

Fried noodles [WHEAT flour, vegetable oil, salt, WHEAT proteins], soup [SOY SAUCE (WHEAT, SOY), fermented seasoning, salt, seasoned oil, beef extract, vegetable paste seasoning, pork extract, pork fat, sugar, seaweed extract, BONITO flake extract, hydrolyzed proteins, spices, shiitake extract], garnish [Chinese cabbage, leek, chili pepper] / modified starch, monosodium glutamate (E621), calcium carbonate (E170), potassium carbonate (E501), thickener (xanthan), modified starch, flavoring, citric acid, antioxidant (vitamin E), sucralose (E955), vitamin B2, vitamin B1.

Nutritional values (per 100g):

1614kJ / 386kcal, fats 17.7g (of which saturated fatty acids 5g), carbohydrates 48.5g (of which sugars 0.1g), proteins 8.1g, salt 6.5g