TOKYO NATURAL YEAST
Premium Japanese Brioche Kyoto Matcha-An – 95g
Premium Japanese Brioche Kyoto Matcha-An – 95g
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An ultra-soft brioche bread, prepared with natural sourdough, filled with a rich and fragrant Kyoto matcha sweet paste 🍵💚
Melting texture, authentic matcha taste, individual format: perfect for breakfast or a 100% Japanese gourmet break.
📦 Content: 95 g
🍵 Flavor: Kyoto Matcha
📅 BBD: 02/2025
⚠ Allergens: wheat, milk, eggs, soy
🇯🇵 Imported from Japan – TOKYO NATURAL YEAST
Ingredients:
WHEAT flour, red bean paste, powdered mix (WHEAT flour, sugar, WHEY powder), flour paste (Uji matcha), flour paste, EGG, shortening, baker's yeast, MARGARINE, matcha paste, sugar, isomerized liquid sugar, sprouted brown rice yeast, salt/modified starch, alcohol, flavor, polysaccharide thickener, acidulant (citric acid), phosphate.
Nutritional values (per 100g):
energy 1205kJ / 288kcal, fat 9.9g (of which saturated fatty acids 0.5g), carbohydrates 42.7g (of which sugar 19.2g), protein 6.6g, salt 0.4g
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