Sakura Daifuku Mochi - 125g - Japanese Cherry Blossom Mochi

Celebrate spring all year long with Sakura Daifuku Mochi. These traditional mochi with a delicate pink color are prepared by Maruichi using quality glutinous rice flour. They contain a generous bean paste filling enhanced with real cherry leaves, offering that authentic floral scent so appreciated in Japan 🌸

⚠️ Allergens: Soy

📦 Content: 125 g
Flavor:
📅 BBD: 05/10/2026
⚠ Allergens:
🇯🇵 Imported from Japan

Ingredients:

Sugar, glutinous rice flour, malt syrup, bean paste, starch syrup, cherry leaves, salt, reduced starch syrup, agar-agar, stabilizer (modified starch), emulsifier [lecithin (SOY)], color (Red 106), flavor, alum.

Nutritional values (per 100g):

energy 1368kJ / 327kcal, fat 0.3g (of which saturated fatty acids 0g), carbohydrates 77.3g (of which sugar 34.8g), protein 4g, salt 0g