Japanese Barbecue Chips – Crispy snack with a smoky flavor – 73g

Discover KOIKEYA Japanese BBQ-flavored Chips: delicious, crispy sticks with a light texture, subtly coated in a rich, smoky barbecue seasoning. Made from corn, these chips offer an explosion of salty and spicy, typically Japanese flavors. Ideal for an original appetizer or a gourmet break.

Best before end 08/2026

Ingredients:

 Corn grits (non-genetically modified organism), palm oil, sugar, SOY sauce powder (WHEAT, SOY), pepper, salt, protein hydrolysate (SOY), SOY sauce powder (WHEAT, SOY), flavoring oil (WHEAT, SOY), oligosaccharides, beef extract powder/monosodium glutamate (E621), flavorings (MILK, WHEAT, SOY, apples), acidifier (citric acid), coloring (E150a), sweeteners (acesulfame potassium, stevia, licorice), coloring (E160b).

Nutritional values (per 100g):

 energy 2305kJ / 551kcal, fat 32.9g (of which saturated fatty acids 13.3g), carbohydrates 58.4g (of which sugars 2.1g), protein 5.3g, salt 2g.