MOCCHIRI TAIYAKI CREAM – Soft and creamy Japanese cake x2 - 78g

Dive into the gourmet world of Japan with this fluffy Taiyaki 🐟💛, filled with a delicious, smooth custard cream. This little fish-shaped cake is a true star of Japanese festivals 🎏. Its mocchiri (soft and chewy) texture will have you melting with pleasure from the very first bite 😍.

• 🐟 Traditional Japanese Taiyaki shape

• 🍮 Rich filling of smooth custard cream

• 💛 Soft and comforting texture

• 🇯🇵 Authentic Japanese sweet snack

📅 Best Before Date: 11/2026
🇯🇵 Made in Japan

Ingredients:

Flour paste [rapeseed oil, sucrose liquid sugar, starch syrup, DAIRY preparations (sugar, skimmed MILK powder, palm oil), mixed isomerized liquid sugar, mixed flour (sugar, WHEAT flour), chicken EGG, edible vegetable oil, starch syrup, reduced starch syrup, modified starch, sorbitol (E420), trehalose, sodium caseinate, flavoring, baking powder, polysaccharide thickener, pH adjuster, emulsifier [lecithin (SOY)], coloring (carotene, vitamin B2).

Nutritional values (per 100g):

energy 1464kJ / 350kcal, fat 14.2g (of which saturates 0g), carbohydrates 49g (of which sugars 20g), protein 6.4g, salt 0.40g.